- 1 tsp. paprika (smoked if you have it)
- 3/4 tsp. ground cumin
- 1 tsp. sea salt
- 2-3 lemons
- 2-3 limes
- 2 lb. shelled , deveined shrimp
- olive oil
- Combine paprika, sea salt and cumin in small bowl.
- Slice lemons and limes.
- Skewer shrimp and citrus slices, alternating between lemons and limes. Brush lightly with olive oil, sprinkle lightly with seasoning mixture and squirt with a bit of the citrus.
- Grill 2 to 3 minutes per side until shrimp are opaque.
*If you are not on the Arize weight loss program, this can be served in tortillas and topped with a mixture of cilantro, sliced radishes, salsa and a squirt of fresh lime.