Cilantro Lime Grilled Chicken and Strawberry Salsa

Ingredients for Cilantro Lime Marinade

  • 2 tbsp olive oil
  • ¼ cup chopped fresh cilantro
  • zest from 1 lime
  • juice from 1 lime
  • 1 packet Truvia
  • sea salt and pepper if desired

fresh strawberriesIngredients for Salsa

  • 1 cup chopped tomatoes
  • 1 cup chopped strawberries
  • 1 chopped jalapeno pepper (remove seeds for less heat)
  • 5 chopped green onions
  • ¼ cup chopped fresh cilantro
  • juice from 1 lime


  • Put olive oil, cilantro, lime zest, lime juice, Truvia, salt and pepper. Blend until smooth.
  • Gently pound 4 small boneless, skinless chicken breasts using a meat mallet until chicken is about ½ inch thick. Put chicken breasts in a large bowl cover with cilantro lime marinade. Marinate for 15-20 minutes.
  • For the salsa, toss the ingredients together in a bowl. Cover and refrigerate. Grill the chicken to your preference.
  • Plate the chicken and spoon strawberry salsa on top. Serve.